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With the arrival of summer, Restaurant Sublima – the culinary gem of the New Skanpol hotel – presents its new seasonal menu. Chef Andrzej Jakomulski, known for his refined approach to flavor, aesthetics, and locality, once again surprises with signature compositions that emphasize freshness, naturalness, and craftsmanship.
The new menu is a tribute to nature. Seasonal vegetables, fruits, and herbs dominate, and the dish compositions reflect a philosophy of cuisine close to the product. The menu was designed with guests seeking not only taste but also a culinary story in mind.
It’s not just food – it’s an experience. Each plate is a thoughtful form, a play of textures and colors, where meats, fish, seafood, and plant-based products merge in harmonious arrangements.
The new menu includes items that delight not only with flavor but also with appearance. Dishes are served with attention to detail – both in presentation and culinary techniques.
The Chef is not afraid of bold combinations. Here, lovers of meat and fish dishes, as well as those who prefer vegetable or lighter options, will find something for themselves. The menu is balanced and thoughtfully crafted so that every meal – from starter to dessert – is a complete experience.
Although the menu has an original character, it includes references to Polish cuisine and local products from Western Pomerania. However, thanks to international inspirations and top-tier culinary techniques, each dish gains a modern dimension.
Restaurant Sublima remains true to its philosophy: seasonality, quality, and authenticity. The new menu is another step in the development of this exceptional restaurant, whose ambition is to provide unforgettable culinary experiences – regardless of the season.
If you want to discover the new face of Restaurant Sublima and experience the taste of summer in an elegant, friendly atmosphere – you are warmly welcome.
We accept reservations daily from 1:00 PM to 10:00 PM at:
📞 +48 94 711 29 29
Discover culinary summer with Restaurant Sublima – exclusively at New Skanpol in Kołobrzeg.